Foodsporen Mushroom Cacao Heart

The Mushroom Cacao Heart is the result of a collaboration between the Dutch companies Pure Kakaw and Foodsporen. Kakaw stands for the best quality, pure ceremonial cacao and the Foodsporen provides the most potent functional mushrooms. From the loving collaboration between Pure Kakaw and Foodsporen came the Mushroom Heart, a unique combination of the highest quality pure cocoa and four of the most powerful functional superstars: Lion’s Mane, Cordyceps, Reishi and Chaga.

Open your Heart to the Greatest Gift of Love: Pure Functional Heart Health!

Effects:

Positive:

Cacao:
Cacao is high in flavonoids, antioxidants and anti-inflammatory. Daily intake of cocoa seems to have a positive effect on heart and keeps our blood vessels supple. Cacao is very rich in, among other things, magnesium, and magnesium is needed for the correct functioning of 300 enzymes that ensure that our body can function properly.

Positive Effects Cacao:

Focus and flow

Energy boat

Creativity and brainstorming

Rich in minerals and micronutrients

Negatives:

Cacao contains caffeine, so it is unwise to take it late at night due to the sleep-suppressing effect of caffeine.

Cocoa can be slightly diuretic, so it is important to stay well hydrated.

Positive Effects Functional Mushroom Blend:

Lion’s Mane is “The Brain Mushroom” the brain mushroom because its components have the unique ability to cross the blood-brain barrier.

Cordyceps “The Energy Mushroom” may play a role in improving physical performance, especially intense, long cardio sessions.

Reishi is considered “The Spirit Mushroom” in Japan. Reishi calms the mind and is associated with wisdom.

Chaga is considered “The King of Functional Mushrooms.” With a mix of potential benefits such as immune support, antioxidant activity and ensures proper digestion.

Negatives:

Some people may be sensitive or allergic to mushrooms

Number of Dosages:
One Ceremonial Dosage or two lighter doses.

Usage:
The Mushroom Cocoa Heart can be eaten all at once or made into a heart-healthy, frothy beverage. Heat water or (vegetable) milk to 70-80 degrees Celsius and dissolve the cocoa by whisking vigorously with a whisk.

The effect occurs after about twenty minutes.

Suitable for:
Vegetarians

Not suitable for:
During pregnancy, lactation and/or allergy to any of the ingredients. When in doubt, consult your doctor or pharmacist.

Ingredients:
Cacao, Mushroom Blend 1.2 gr.

The Mushroom Blend contains:

Reishi (Ganoderma Lucidum) 12:1 Extract 300 mg.

Chaga (Inonotus Obliquus) 12:1 Extract 300 mg.

Cordyceps (Cordyceps Militaris) 8:1 Extract 300 mg.

Lion’s Mane (Hericium Erinaceus) 8:1 Extract 300 mg.

More Information: